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After 20 years in one of Manhattan's most legendary neighborhoods, the Meatpacking District locale has established itself as a luxury haven with plenty of edge.

The newly renovated Gansevoort Meatpacking Hotel is a stylish home base for February NYFW events.

New York is many things but at the end of the day it’s still a concrete jungle, and come summer, it can be downright sweltering. With that in mind, is there anything more refreshing (and luxurious) than taking a dip in one of the city’s hotel pools?

But nothing could have prepared me for my first real stay at the hotel this fall, when I had the opportunity to spend the night in their Poliform Penthouse—a two-level, modern-chic suite in the sky.

The hotel partnered with the Italian contemporary furniture designer to create the brand’s first fully designed hotel suite in the United States.

At Le Coin, dinner starts when you spot the pink and green striped exteriors in the Meatpacking District.

Le Coin is located in New York City’s Meatpacking District and features a curated art menu.

Executive Chef Sebastien Chaoui of the brand new Le Coin restaurant in the Meatpacking District has a creative process akin to an artist who carries a sketchbook everywhere in case inspiration strikes.

Unforgettable food. Cutting-edge design. Immersive experiences. These are some of your top criteria for judging what makes a quality hotel—not to mention a worthy resort, cruise, spa, or island.

Following a four-year, $40 million renovation, Gansevoort Meatpacking NYC debuts its transformation in timing with its 20th anniversary. The renovation, which includes a refurbishment of the hotel’s rooftop space and guest rooms, as well as the addition of multiple new spaces, reimagines the hotel in its entirety: elevating in style while maintaining its character.

Twenty years later, one of Downtown Manhattan's most unique neighbourhoods, sandwiched between the West Village and Chelsea and overlooking the Hudson River, is still keeping people cool — although these days, it's attracting quite a different crowd.

In a landmark year marking two decades of defining New York City’s Meatpacking District, Gansevoort Meatpacking has completed a four-year, $40 million renovation that solidifies its status as a luxury destination in the heart of Manhattan. The extensive transformation of the iconic hotel includes a top-to-bottom redesign of its guest rooms, unveiling a new rooftop concept, and introducing an exclusive private members club, Seven24 Collective.

When it opened in 2004, five years before The High Line, the five-star Gansevoort Hotel played an instrumental role in the rebirth of New York City’s Meatpacking District.

Eat, stay and play in one of Manhattan’s hottest neighbourhoods.

Explore New York’s MICHELIN-Approved Rooftop and Outdoor Venues for a Perfect Summer Staycation. Summer in New York City is a time of vibrant energy and endless possibilities. The city comes alive with the warm weather, longer days, and a buzzing social scene.

There’s nothing like cooling off in the summertime than with a cold drink in hand, great views, a relaxed mood, and delicious food. If you want to beat the heat, these are the restaurants you need to plan your weekend trips around.

Elite Traveler encouraged VIP guests to ‘own the night’ as they celebrated the launch of the Leaders in Luxury issue and a new ultra-premium brand, Acosta Tequila Opens in a new tab. , at an exclusive event in New York City Opens in a new tab. .

Leaving the Gansevoort Hotel in New York, Rita Ora wore a full look from Burberry’s Spring 2024 collection. Punctuated with delicate broderie anglaise to temper the striking shade, the runway look was styled with oversized Loewe shades and heeled thong sandals also by Burberry.

The Gansevoort Hotel in the Meatpacking District is officially 20 years old. After some renovations, Partner Sean Largotta shows Lauren Scala the exquisite new features.

In the heart of New York’s Meatpacking District, the Gansevoort Hotel, elebrated for its chic ambiance and prime location, recently unveiled its latest masterpiece: the Poliform Penthouse, completed in partnership with the celebrated Italian contemporary furniture designer.

As temperatures rise in the Big Apple, tourists and locals alike are looking for places to wine and dine outside. While there are many patio bars and restaurants with outdoor seating, nothing quite hits like a New York City rooftop. There's just something magical about taking in the quintessential New York City skyline, and the experience is only elevated with a cocktail in hand from way above the city streets.

In hospitality circles, this decade belongs to the private members’ club, a rarefied experience made ever more accessible by the remote work revolution. The latest lifestyle group to share the ‘space’ is Seven24 Collective Opens in a new tab. , run by hotelier Sean Largotta Opens in a new tab.  and Michael Achenbaum Opens in a new tab. , founder of the Gansevoort Hotel Group. Unsurprisingly, their first location has popped up at the Gansevoort Hotel Opens in a new tab.  in New York’s Meatpacking District, though the company has eyes on ventures in the Hudson Valley and beyond.

Is there anything more refreshing (and luxurious) than taking a dip in one of the city’s hotel pools with a view? From the largest hotel pool (hint: it's in Brooklyn) to a rooftop pool that is open year-round, and a relaxing, heated, het-equipped hydrotherapy pool in one of the city's newest hotels, we're sharing a list of our favorite places to make a splash. 

New York is a city built on dreams—during waking and sleeping hours alike. We’re thankful, then, that the town has so many places to grab some shut-eye—all alongside excellent onsite dining, wellness, and entertainment options. Heighten those experiences with over-the-top design and premier hospitality, and it’s easy to linger longer at any of these urban retreats. From hip Brooklyn hangouts to luxe Uptown escapes, here are the Big Apple’s best hotels to check out—and into—now.

Having it all (in New York, of all places) feels like a lot to ask, but at the Gansevoort Hotel, it might just be possible. Standing tall over the Meatpacking district, the Gansevoort has the local charm of a neighbourhood hotel, with Greenwich Village gems like the breakfast spot Buvette, and Soho's McNally Jackson bookshop on its doorstep. The city sites of Midtown are also closeby, but for afternoons when you'd rather give your feet a welcome break, the views from the rooftop pool are plentiful – from Chelsea's trendy shoebox galleries to The Whitney museum overlooking the Hudson River.

At Saishin, couples sit on the same side of the (rather large) outdoor booths, taking in views of the Hudson River from the Gansevoort rooftop in Meatpacking. The small sushi restaurant is tucked away behind the main bar, making it feel quiet and intimate. Views are visible from the sushi counter inside, but you’ll have your back turned to them. Instead, get the fantastic $135 omakase served to you outside, and enjoy the breeze. Afterwards, head to the livelier Gansevoort rooftop bar if you’re ready for more action.

With its cobblestone streets and picturesque architecture, the Meatpacking District’s distinct look provides a unique vantage point for a bar with a skyline view. The Gansevoort’s rooftop features a stunning glass enclosure and a brass-framed blue onyx-topped bar, with colorful details like Moroccan tiled floors and custom patterned seating. Enjoy fresh bites like branzino and shrimp pil pil alongside classic cocktails. (Who could resist their rooftop spritz?)

Michael Achenbaum and Sean Largotta have debuted the first location of private members club, Seven24 Collective Opens in a new tab. , at the Gansevoort Meatpacking NYC hotel in Manhattan. Fashion and interior design Victor Alfaro Opens in a new tab.  led the design of the space. 

So I am as shocked as anyone to say the meal I had there might be my favorite meal of the year. It was one of the best omakase experiences I’ve had in NYC. Each cut was perfect, melt-in-your-mouth delicious, and each piece complemented the last perfectly. It’s 13 courses of non-stop hits, I wish it was 26. The full experience is a bit pricey  ($135), but you can also order a la carte for a more affordable night out ($10-$15)

Saishin offers a 17-course New Year’s menu that includes A5 wagyu, grilled lobster, otoro blue-fin tuna with osetra caviar, and truffled uni. It starts at $250 per person via Resy. And if you want to stay for the hotel’s rooftop party, with an open bar, passed hors d’oeuvres, and a DJ, it’s $100 add on (as opposed to $200 for the party alone).

Enjoy NYE with a view of the Manhattan skyline from this iconic hotel rooftop in the Meatpacking District. Explore the party in Eden and The Loft or treat yourself to a 17-course experience from Saishin with a glass of Moët.

In Manhattan’s Meatpacking District, the Gansevoort hotel is on track for a 20% revenue boost this year compared with 2019, said owner Michael Achenbaum. The hotel underwent an extensive renovation during the pandemic, which enabled the owner to boost room rates even as occupancy remains a bit behind prepandemic levels. 

Welcome to the Gansevoort Hotel Meatpacking, the coolest stayover in the city’s coolest area. Overseen by the impossibly suave, delightfully indiscreet Irishman Anton Moore, the Gansevoort was once famed for the bacchanalian charms of its lived-in nightclub.

New York has its share of great hotels but Gansevoort Meatpacking is in a league of its own. Guests not only get dazzling skyline views, but a year-round rooftop pool, an amazing house restaurant, and standard-setting service.

After undergoing a series of turn-up-the-swank renovations, Gansevoort Meatpacking is now sexier than ever. This full-service luxury hideaway is centered in the energetic downtown Meatpacking District (if you hadn't already guessed), offering a chic retreat from the city’s hustle and bustle. Tuck into one of the 186 lavish guestrooms fashioned with plush duvets, designer bath amenities and pops of color to complete that retro-glam feel. Don’t turn in without taking a sunset dip in their 45-foot rooftop pool with underwater lights—the panoramic views are breathtaking.

If you thought the trendy Meatpacking District wouldn’t be kid-friendly, we don’t blame you—but the Gansevoort puts that theory to rest. The hotel provides small ones with game consoles, as well as complimentary cribs, protective bumpers, Pack ’n Play, and disposable diapers. They even have sofa beds for under-13s.

Located on the Gansevoort Meatpacking Hotel roof, a 12-course meal will cost about $135 and a 15-course meal $175. The quartz Omakase bar seats 16 guests. The restaurant honors traditional Japanese Cuisine and prides itself on mindful sourcing, quality and seasonal ingredients. 

Planning a trip to New York City? Consider staying at Gansevoort Meatpacking, where guests receive complimentary access to a lululemon Studio mirror Opens in a new tab. , and with it, the ability to choose from thousands of on-demand workouts, inlcuding options from top boutique fitness brands like Y7 Yoga, Rumble Boxing, and Pure Barre.

The Gansevoort Hotel Opens in a new tab. ’s rooftop is always bustling come summertime, but some New Yorkers may not know that the pool is actually open all year for staycationers and tourists alike. In the winter, they crank the heat up to about 95 degrees, so the 45-foot pool is actually more like an oversized hot tub where guests can swim some laps or simply take a dip while reveling in the incredible cityscape views. There’s a locker room and showers for any pre- and post-swim needs, and the hotel also provides a pool service menu for ordering light bites and drinks.

Gansevoort Opens in a new tab.  is a slice of luxury situated in the heart of the Meatpacking District in New York City - the neighbourhood you will find yourself wishing you lived in after just one night's stay. With everything from a rooftop bar to a heated pool on the top floor - overlooking the city's iconic skyline - there is so much to do at the hotel alone, that you will almost need to force yourself out the door.

A romantic date is not complete without a meal in a good restaurant. One of the newest is “Saishin” on the top floor of the Ganservoot Meatpacking Hotel. This offers an omakase (remain at the chef's hands) sushi experience, which, in this case, has been designed by Kissaki, the Michelin-recognized Hamptons restaurant.

With its 360-degree views of the Manhattan horizon and the famous Hudson River, you can enjoy an array of drinks and original cocktails at its open-air bar lounge. Gansevoort Meatpacking hotel is in the perfect prime location for you to explore the New York City and then return to indulge yourself in pure luxury

The BLLA Team sits down with Anton Moore, General Manager of Gansevoort Meatpacking & Winner of the Boutique Hotel General Manager of the Year Award! Hear what Anton has to say.

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One example of a top-flight Irish General Manager running one of the world's great five stars is Derry-born, but Mayo- and Florida-raised Anton Moore, who presides over the recently renovated Gansevoort Meatpacking NYC hotel in the heart of the tony Manhattan district.

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Kanye West and Doja Cat outside of Gansevoort Meatpacking for Vogue World.

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Last night, as VOGUE World took over the Meatpacking District with a fashion spectacle, Vogue Club hosted an exclusive NYFW cocktail party just steps away, paying homage to Vogue's 130th anniversary at the iconic Gansevoort Rooftop.

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Your New York Fashion Week schedule just got upgraded: Vogue Club is taking over the iconic Gansevoort Hotel Rooftop for an exclusive, members-only cocktail screening of Vogue World, Vogue's first live fashion show!

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And if you don’t have a dog of your own yet, head to Coffee + Cocktails at Gansevoort Meatpacking Opens in a new tab. , where they’ll be hosting an adoption event (with a puppuccino bar!) with PupStarz Rescue Opens in a new tab. .

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On March 15, 2020, four days after the pandemic was declared, the management of the Gansevoort Meatpacking hotel in New York realized a lockdown threatened its planned $30 million, top-to-bottom renovation. General manager Anton Moore said that they moved construction workers into the closed property so they would be residents and thus unconstrained by lockdown requirements. 

The iconic Gansevoort Meatpacking Hotel Opens in a new tab.  has recently unveiled a multimillion-dollar renovation. Some guest rooms feature a luxe dog bed, food and water bowls, a toy, and other fun perks. For National Dog Day on Friday, the hotel is hosting a pop-up puppuccino bar at European-inspired cafe, Coffee + Cocktails, offering treats from local NYC pet shop Beasty Feast Opens in a new tab.  alongside puppuccinos for furry friends. Reservations are from 5 PM – 8 PM but those that arrive at 4 PM, will get a chance to meet adoptable dogs from PupStarz Rescue Opens in a new tab.  that will be on site.

For National Dog Day on Friday, August 26th, Hotel Gansevroot in the Meatpacking District is hosting a popup puppuccino bar at European-inspired cafe, Coffee + Cocktails, offering treats from local NYC pet shop Beasty Feast alongside puppuccinos for furry friends. Reservations are from 5 PM - 8 PM but those that arrive at 4 PM, will get a chance to meet adoptable dogs from PupStarz Rescue that will be on site. A stay at the hotel includes a luxe dog bed, food and water bowls, a toy, and other fun perks. Rates starting at $535.

Stylist and designer Jason Rembert teamed up with spirit brand Grand Marnier, creating a personal favorite of his. Rembert and Grand Marnier US-based Ambassador Xavier Herit concocted the Grand Margarita. Dressed in ingredients and garnishes selected by Rembert, the custom cocktail was launched in a full bouquet at the Gansevoort Hotel rooftop in New York City on Jul 13, 2022.

Gansevoort Rooftop Opens in a new tab.  has been a longtime pit stop for a drink when bopping around the Meatpacking District. And with a recent hotel-wide renovation (with a complete roof redo), this summer is already looking promising. Behold 360-degree views of the Manhattan skyline and the Hudson River, while enjoying refreshing cocktails and Mediterranean-inspired small plates.

Enjoy the annual L.E.A.F Festival of Flowers to the fullest this year with Gansevoort Meatpacking’s In Full Bloom Package. Enhance your stay at Gansevoort Meatpacking with customized bouquets from @theunlikelyflorist, and experience floral activations from our partners including Perrier Jouët at Coffee + Cocktails and Glenviet at The Chester, with music from Sarah King all weekend long!

Enjoy the annual L.E.A.F Festival of Flowers to the fullest this year with Gansevoort Meatpacking’s In Full Bloom Package. Enhance your stay at Gansevoort Meatpacking with customized bouquets from @theunlikelyflorist, and experience floral activations from our partners including Perrier Jouët at Coffee + Cocktails and Glenviet at The Chester, with music from Sarah King all weekend long!

Nearly 500 designers, architects, and manufacturers gathered at One Penn Plaza in Manhattan May 10 to celebrate the winners and honorees of the 7th annual NYCxDESIGN Awards hosted by Interior Design editor in chief Cindy Allen. Check out the winner’s gallery below.

Perched on the rooftop of the Gansevoort Hotel, this omakase counter from the Kissaki Opens in a new tab.  restaurant group gives you the best of both worlds. The half indoor, half outdoor space at Saishin by Kissaki Opens in a new tab.  has a 16-seat omakase bar where chef Frankie-Yong Doon’s creations shine, even when competing with the space’s incredible views of the city skyline and The High Line.

The Gansevoort Hotel’s rooftop pool is always bustling come summertime, but some New Yorkers may not know that the pool is actually open all year for staycationers and tourists alike. In the winter, they crank the heat up to about 95 degrees, so the 45-foot pool is actually more like an oversized hot tub where you can swim some laps or simply take a dip while reveling in the incredible cityscape views. There’s a locker room and showers for your pre- and post-swim needs, and the hotel also provides a pool service menu so you can order light bites and drinks.

The name says it all, no? The new open-air café lounge in Gansevoort Meatpacking knows how to jump-start your night out. The C+C Martini, the venue's signature cocktail, utilizes bourbon as the main spirit, with white chocolate syrup, coffee liqueur and fresh coffee. With both indoor and year-round al fresco (heated) patio seating in the heart of the bustling neighborhood, stop by for a bite before shopping or hitting the Whitney.

Perched on the rooftop of the Gansevoort Hotel, this omakase counter from the Kissaki Opens in a new tab.  restaurant group gives you the best of both worlds. The half indoor, half outdoor space at Saishin by Kissaki Opens in a new tab.  has a 16-seat omakase bar where chef Frankie-Yong Doon’s creations shine, even when competing with the space’s incredible views of the city skyline and The High Line.

Despite its name, NYC's inaugural Hotel Week lasts more than a month, from January 4 to February 13. Many of the best Big Apple hotels Opens in a new tab.  are participating, offering up to 22 percent off rates during that date range. Book into the Mr. C Seaport Opens in a new tab. , the Wythe Hotel Opens in a new tab.  in Williamsburg, Gansevoort Meatpacking NYC Opens in a new tab. , or the newly opened Ace Hotel Brooklyn Opens in a new tab. , among many others. And that isn't all NYC & Company has up its sleeve in the next month: Broadway Week Opens in a new tab. , which offers two-for-one tickets to the city's top shows starting January 18, and Restaurant Week Opens in a new tab. , which launches January 11, are also on the docket. 

According to the hotel operations staff we spoke with, a small bar of soap is simply one of those only-at-a-hotel offerings that make people feel special. “I go back to, what does a guest room offer the guest that you do not get at home?” says Anton Moore, the general manager of the Gansevoort Opens in a new tab.  in the meatpacking district of New York. “I think it's one of those things that still resonates with people, to have an individual bar soap wrapped and sitting there in the bathroom. It's a separation—‘Here I am in a luxury hotel’—versus not.”

Right now we’re mentally booking ourselves into art-filled hotels with rooftop pools and sipping imaginary cocktails. All of these dreams are a reality at New York’s Gansevoort Meatpacking NYC Opens in a new tab.  hotel and if you’ve ever wanted to breakfast with Banksy Opens in a new tab. , this is the place to do it. The street artist’s 2003 Flying Copper is set into a custom built-in unit that overlooks the hotel’s lobby and Coffee + Cocktails restaurant so you can eat a croissant while contemplating a lineup of designer be@rbricks — an homage to the artists who lived and worked in the city, including Andy Warhol, Keith Haring and Jean-Michel Basquiat.

Monday afternoon, Audrose Opens in a new tab.  saluted its launch at the Gansevoort Hotel’s lush rooftop lounge. On the chilly December day, an assortment of tastemakers and editors descended on Manhattan’s Meatpacking District to toast the brand. The airy space was transformed by genius floral designer Ivie Joy for the occasion. Soft roses and peonies perfumed the greenhouse-inspired bar, and the wall of greenery added the perfect transportive touch to the afternoon affair.

The hotel showcases cutting-edge art, with works by Banksy and the pioneering street artist Richard Hambleton. Guest rooms feel like private lofts and the rooftop boasts unobstructed 360-degree views, a pool, and elevated fare.

A major challenge for hotel owners is that visitors are reserving rooms on short notice, often within two weeks of traveling. Michael Achenbaum, president and founder of Gansevoort Hotel Group, which owns a 186-room luxury hotel in the Meatpacking District, said this short booking window makes it harder for hotel owners to anticipate occupancy and raise rates accordingly.

The Skyline Sushi Experience at the Gansevoort Meatpacking, featuring dinner from Saishin at the Gansevoort Rooftop by Kissaki, and a helicopter ride above New York. From $30,000 (for up to 10 guests); Call 212-206-6700 to book.

Perched on the rooftop of the Gansevoort Hotel, this brand new omakase counter from the Kissaki Opens in a new tab.  restaurant group is ideal for those in-between fall weather days. The half indoor, half outdoor space at Saishin by Kissaki Opens in a new tab.  has a 16-seat omakase bar where chef Frankie-Yong Doon’s creations shine, even when competing with the space’s incredible views of the city skyline and The High Line.

For the basement-to-rooftop renovation of the hotel group’s original flagship, president and founder Michael Achenbaum and creative director Olivier Weppe collaborated with G+SA on turning the 1,700-square-foot lobby and common areas into a showcase for cutting-edge art and design, and with D&M on giving the 186 guest rooms and suites a contemporary, loftlike glamour.

Sometimes, if even for one beautiful moment, rooftop drinking season and hot cocktail season may intertwine like vines in a pumpkin patch on a clear, sunny day. And the Gansevoort Hotel’s recently refreshed rooftop bar is hanging on to the former and getting a head start on the latter. Its Take it Outside tipple mixes mezcal, triple sec, chai tea, steamed oat milk and agave syrup into a warming, boozy bev.

For authentic omakase miles from Japan, look no further than Kissaki Opens in a new tab. . Located on the Bowery with a second outpost on the Upper West Side and a specially curated menu at the Gansevoort Rooftop, the intimate restaurant is ideal for a date night of primo sushi and sake. We recommend the 16-course flight for $150, because why not?

But new places by the score are bravely taking the plunge to replace them. Since indoor dining was restored in February, debuts have included posh-Indian Sona, ultra-lux Le Pavillon, revived Southern-American classic Gage & Tollner, Japanese-influenced Cantonese Cha Kee, omakase-heaven Saishin (on the Gansevoort Hotel rooftop, no less), Peruvian-themed Contento, Turkish-tinted Greek Iris and just-launched, Southeast-Asian fantasy Wau.

At the corner of Ninth Avenue and 13th Street, the Gansevoort Meatpacking  NYC is a short stroll away from the art galleries of Chelsea, the brasserie-style restaurants of the West Village, and the smart boutiques of the Meatpacking District. Highlights include the 45-foot-long, heated rooftop swimming pool with underwater lights; the Duplex Penthouse Suite with a wall of windows looking out towards the Hudson River; on-site restaurant The Chester; and the service, which is remarkable for a boutique hotel.

This just-below-14th-Street staple has been home to the in crowd since its birth in 2004, when it helped the Meatpacking District go from forgotten to fashionable. Seventeen years later, the hotel recently reopened its doors after a rooftop-to-basement facelift. Included in the makeover is a new look for each of rooms along with Mirror workouts. What remains the same, however, is the swanky rooftop pool and bar where the who’s who hang. Only now, they can enjoy the 360-degree view while savoring Michelin-rated sushi at the newly opened Saishin Opens in a new tab.  pop-up.

The Meatpacking District pioneer has reemerged with a new look and grown-up attitude—though it’s still a place that celebrates fun.

Following a multimillion-dollar renovation, the iconic Gansevoort Meatpacking is inviting New Yorkers to experience the grown-up Gansevoort, featuring two new restaurants — European-inspired Coffee + Cocktails, and pop-up Omakase bar, Saishin, in partnership with Kissaki.

While enjoying 360-degree views of Manhattan, visitors at this Meatpacking District hotel can order from a poolside menu with summery dishes like a caprese grilled cheese or the roasted chicken salad with mixed greens, heirloom tomato, baby corn, and hearts of palm. The drink list is filled with classic cocktail options.

Offering pets and humans alike stellar views of the Hudson River and a stylish retreat within the heart of New York City, Gansevoort Meatpacking Hotel Opens in a new tab.  has recently unveiled its upgraded rooms from a multimillion-dollar renovation. Pets can relax with their own amenities which include a dog bed, food and water bowls, toy and for an added cost, be treated to a goody bag from Beasty Feast.

The just-reopened Gansevoort in New York's trendy Meatpacking District has added an expansive art collection drawn from the collection of president and founder Michael Achenbaum, including a Banksy in the lobby.

The Gansevoort Meatpacking Opens in a new tab.  is all grown up thanks to a multimillion dollar renovation and rebrand that includes an incredible art collection, luxe design, innovative technology, and exciting new food and beverage offerings. The hotel, which first opened in 2004 in New York City's Meatpacking District, underwent a top-to-bottom revamp during the COVID-19 pandemic. The hotel now offers 186 newly renovated guest rooms, including its duplex Poliform Penthouse — the first fully designed U.S. hotel suite by Italian furniture designer Poliform. 

The Gansevoort Meatpacking District hotel is planning to open a series of new restaurants over the next year, the New York Times reports. A cafe called Coffee and Cocktails has already opened on the hotel’s first floor, and a rooftop sushi bar from the team behind Kissaki is slated to open on July 20.

As we inch our way out of the pandemic that left us essentially grounded for seventeen months, we’re suddenly acutely aware of just how much we have missed our regular trips to the great Continent of Europe Opens in a new tab. . (Yes, yes – first world problems, we know.) But many who feel the same way are actually not quite ready for the rigors of post-COVID intercontinental travel just yet – and so we’re left to satisfy our Europhilia by, say, taking in the old Dutch masterpieces at the Met’s In Praise of Painting Opens in a new tab.  exhibition, or binging on episodes of the buzzy French comedy Call My Agent! Opens in a new tab.  on Netflix.

What are you doing this weekend? If you answered anything other than “drinking a cocktail on a rooftop,” you’re doing summer wrong. Fortunately, we tracked down the best rooftop bars NYC has to offer. Here’s where to find boozy ice pops, pools and breathtaking views.

Dismantle the fabricated streetside Covid Caves that popped up as quickly as the virus spread. Tear down the two-by-fours, the plexiglass windows, heat lamps and fake flowers. Surely, they served their purpose, and saved many restaurateurs from total financial ruin, but the days of eating in parking spaces looks like it’s coming to an end.

City or country. Historic or brand spanking new. Boutique or resort. Ocean or desert. The choices are many this season when it comes to the newest crop of eye-catching American hotels, especially for those in need of a domestic vacation or in search of a dose of design. Whether you’re looking to road trip it this summer or indulge in a local staycation, these 11 new hotels prove that there’s never been a better time to check out—and check in.

This hotel has been renovated with new restaurants opening and in planning stages: Coffee & Cocktails, a spacious ground-floor cafe is up and running, and Saishin at the Gansevoort Rooftop, a seasonal pop-up omakase and sushi bar by Kissaki Hospitality Group will open July 20. Next year, LDV Hospitality will install a Mediterranean restaurant at the hotel.

Manhattan's Meatpacking District, once a riotous nightlife hub, continues to reel from the pandemic. But a hotelier is pushing ahead with an extensive renovation all the same.

An almost two-decade hotel in New York City’s Meatpacking District is undergoing a multi-million renovation that also reflects the changes within its location. 

Long before Meatpacking's cobblestone streets became one of the most highly trafficked neighborhoods in New York City, Michael Achenbaum bet on the district's future: creating the iconic Gansevoort Meatpacking Hotel and credited for helping to galvanize the neighborhood to become the burgeoning destination it has been renowned to be ever since.

The hotel is renovating all rooms and public spaces, including adding a ground-floor restaurant, a rooftop bar and a heated outdoor pool.

The iconic Gansevoort Meatpacking Hotel Opens in a new tab. , which is credited for putting the Meatpacking District on the map almost two decades ago, is unveiling a multimillion renovation and rebrand. The demographic of guests that partied with the legendary hotel are now returning with their children.

The initial entry to a hotel room is exciting, from the click of the lock to the opening of the door, to seeing your room for the first time. Made even more elevated is when an over-the-top welcome amenity is waiting for you. We scoured the globe for some smile-inducing offerings, sure to set the tone for your luxury stay.

Can you even imagine what one million flowers blossoming across the city would look like? That's exactly what the L.E.A.F. Festival of Flowers Opens in a new tab.  is planning on delighting you with this upcoming weekend.

The Knot Editors are experts across various topics: weddings, for one, and the parties that accompany engagements. For that reason alone, we know the absolute best bachelorette party destinations across the US. Over 90% of all women say they've attended a bachelorette party Opens in a new tab. , so planning a getaway that is supremely memorable should be an objective when selecting your destination of choice. 

Whether you're looking to fill up fall weekends with getaways, are planning a milestone trip for 2022, or simply procrastinated booking anything for Memorial Day weekend and are making up for it by securing a summer vacation, deals abound to make sure you don't break the bank this year. We've rounded up the top travel deals for hotels, cruises, and more—many of which end May 31, so get booking—so you can plan ahead. If you're looking for gear like luggage, camping equipment, and more, be sure to check out our guide to the best Memorial Day weekend sales Opens in a new tab. , too. 

Summer is prime time for rooftop bars—and imbibing from tippity-top spots with a cold drink in hand. And with a vaccinated season hopefully upon us, we’ve already started making our list of must-visit lounges in the sky, when the need for a cocktail and a light bite calls. There’s just something about toasting under the stars (or sun) with sweeping vistas that can’t be beat.

Italian furniture company Poliform has joined forces with New York’s Gansevoort Meatpacking hotel for a makeover of its Penthouse. Created in collaboration with general manager Kevin Woodard and the Poliform design team, the 1,700 sq ft duplex apartment interior design features 30 ft floor-to-ceiling windows with views of the Hudson river, and a sophisticated design throughout.

Google Assistant has created a hospitality application for its virtual assistant Google Nest Hub, rolled out this summer in a handful of hotels nationally, including the Gansevoort Meatpacking hotel in New York City, the Fairmont Scottsdale Princess in Scottsdale, Ariz., and the Viceroy in Washington, D.C.

The Meatpacking district’s most iconic hotel, Gansevoort Meatpacking, reveals a massive upgrade and collaboration with fellow neighbor, Google.

"We’re big believers in being contrarians [and] we believe in the Meatpacking District," he said.

The neighborhood, with its cobblestone streets and low-rise buildings on the West Side of Manhattan, offers something the rest of the borough doesn't have, Achenbaum said.

Over the past few years, we've seen an increase in the availability and usage of smart home and voice assistant devices. Perhaps you even bring your own smart speaker when you travel to play music, order takeout or check your flight status. If so, you may enjoy the Google Nest Hub for a smart hotel experience.

After so many months on lockdown, a lot of people are hoping to plan their next getaway soon. But at the same time, travelers are also looking for better ways to stay safe and prevent the spread of the coronavirus while they roam.

The next time you’re wrapping up a trip (whenever that might be amid the COVID-19 pandemic), you might find yourself asking Google Assistant to check you out of a hotel. Google is bringing hands-free hospitality to hotel rooms through its Nest Hub smart displays.

Featured Bartender Donny Largotta’s Spice it Up martini, complete with a homemade pumpkin spice blend, a brown sugar rim, and coffee beans sprinkled over top.

Debuted our new rooftop space, B on Top, in partnership with our neighbor Bagatelle Group.

Painted our rooftop pool as “decidedly Meatpacking District meets Mediterranean” with “refreshing bites served between the skyscraper views.”